A Five Course Dinner including Hors d'oeuvres, Soup, Salad, Main Course and Desert delivered to your door!

Hors d'oeuvres include, mixed nuts, pate and bread, and a three chese plater with crackers.

The Soup Course is a beef and onion soup.

The Salad is beets with toasted walnuts, roquefort cheese, and vinaigrette.

The Main Course features baked glaized ham, accompanied by potatoes gratan, portobello mushrooms stuffed with herbs, parmesan, and bread crumbs, a choice of roasted acorn squash or braised carrots with fresh herbs, and choice of creamed spinach or zucchini boats with parsnips. 

The dessert is a choice of mince pie, ginger cake, charlotte malakoff, or pecan pie